Dinner at the Grocer with Rafs
We’re back with another unforgettable night at the Grocer — and this one’s got flair. We are bringing Raf’s to Brooklyn! Join us on Monday, June 16th for a very special edition of Dinner at the Grocer with the brilliant team behind Raf’s, the Italian-French gem in Noho, and their executive chef Mary Attea, a proud queer Lebanese chef making serious waves in NYC’s food scene.
This month’s dinner is a culinary celebration of heritage, queerness, and flavor — blending French and Italian influences with Lebanese soul. Mary and Edy are cooking up a one-night-only, family-style feast packed with mezze, mains, and a labneh mousse finale that dreams are made of. A portion of ticket sales will be donated to Ali Forney Center.
Expect dishes like housemade ricotta with sungolds, branzino with lemon and capers, and halloumi-studded pita “Carta di Musica” — all paired with Lebanese Wines.
There will be two seatings: 6:00PM and 8:30PM, hosted at Edy’s Grocer in Greenpoint.
Please note: tickets are priced per person; one ticket = one seat at the table!
A la carte Lebanese beer and wine available for purchase.
Seats are very limited — come curious, come hungry, and come ready to celebrate community and flavor at the table.
No substitutions. All ticket sales are final.
We’re back with another unforgettable night at the Grocer — and this one’s got flair. We are bringing Raf’s to Brooklyn! Join us on Monday, June 16th for a very special edition of Dinner at the Grocer with the brilliant team behind Raf’s, the Italian-French gem in Noho, and their executive chef Mary Attea, a proud queer Lebanese chef making serious waves in NYC’s food scene.
This month’s dinner is a culinary celebration of heritage, queerness, and flavor — blending French and Italian influences with Lebanese soul. Mary and Edy are cooking up a one-night-only, family-style feast packed with mezze, mains, and a labneh mousse finale that dreams are made of. A portion of ticket sales will be donated to Ali Forney Center.
Expect dishes like housemade ricotta with sungolds, branzino with lemon and capers, and halloumi-studded pita “Carta di Musica” — all paired with Lebanese Wines.
There will be two seatings: 6:00PM and 8:30PM, hosted at Edy’s Grocer in Greenpoint.
Please note: tickets are priced per person; one ticket = one seat at the table!
A la carte Lebanese beer and wine available for purchase.
Seats are very limited — come curious, come hungry, and come ready to celebrate community and flavor at the table.
No substitutions. All ticket sales are final.
We’re back with another unforgettable night at the Grocer — and this one’s got flair. We are bringing Raf’s to Brooklyn! Join us on Monday, June 16th for a very special edition of Dinner at the Grocer with the brilliant team behind Raf’s, the Italian-French gem in Noho, and their executive chef Mary Attea, a proud queer Lebanese chef making serious waves in NYC’s food scene.
This month’s dinner is a culinary celebration of heritage, queerness, and flavor — blending French and Italian influences with Lebanese soul. Mary and Edy are cooking up a one-night-only, family-style feast packed with mezze, mains, and a labneh mousse finale that dreams are made of. A portion of ticket sales will be donated to Ali Forney Center.
Expect dishes like housemade ricotta with sungolds, branzino with lemon and capers, and halloumi-studded pita “Carta di Musica” — all paired with Lebanese Wines.
There will be two seatings: 6:00PM and 8:30PM, hosted at Edy’s Grocer in Greenpoint.
Please note: tickets are priced per person; one ticket = one seat at the table!
A la carte Lebanese beer and wine available for purchase.
Seats are very limited — come curious, come hungry, and come ready to celebrate community and flavor at the table.
No substitutions. All ticket sales are final.
